Take a seat in our historical bar, comfy lounge or Original Oak Panelled Restaurant and sample our seasonal fresh menus, lovingly cooked by our Head Chef Conner Robinson. We are open daily from 9am (10am on Sundays) for coffee, cake, teacakes & scones Lunch is served 12pm - 3pm Wednesday to Sunday Evening Meals 5pm - 8pm Wednesday to Saturday Bookings advised
Please call 01636 812701 Or email info@saracensheadhotel.com
Private Dining
The Bramley Room is one of the most historic rooms at the Saracens Head, with two of the walls featuring the Elizabethan wall painting from the late 16th century. For that extra special Private Dining experience, Head Chef Simon Thornewill and his talented team would be delighted to cater your event, whether it be for business, a party, relaxed lunch or formal dinner.
The Saracens Head can accommodate 16 guests for Private Dining in the Bramley Room. If you require Private Dining for a larger group, the Minster Suite works beautifully for banquet style dining.